CD Baker 2015 Cab Sauv Aged in Bourbon Barrels

As Jenni will attest, I’m a self confessed Cab Sauv snob. It is generally my opinion, a Cabernet Sauvignon is either good, or it is not. There seems to me absolutely no in-between. Cab Sauv is known to pair well with steak, or beef in general as a full-bodied red, high in tannins and alcoholContinue reading “CD Baker 2015 Cab Sauv Aged in Bourbon Barrels”

Weekend Escapade – Week 40

This past weekend started on Friday when Dennis and I went to Abbeville to go to a play at the Abbeville Opera House and we stayed at the Belmont Inn. Both of these buildings are very quaint and hold a LOT of history. We love staying at the Belmont and can’t wait to return in April to seeContinue reading “Weekend Escapade – Week 40”